Videos

LVMH presents the VivaTech 2025 Dreamscape space

Gucci presents GG Obsession

Louis Vuitton showcases the collection at Castell de Bellver in Mallorca

The ESA presents its annual findings

Roberto Coin presents The Art of Dreaming

Celebrating the 50th anniversary of the Intrecciato leather weave, the campaign emphasizes hands and craftsmanship through black-and-white photography

In the last five years, Ms. Swiatek has won the title a total of four times. “The sound of the ball on Philippe-Chatrier is just different for me,” said Ms. Swiatek, in a statement. “It feels more like I’m inside a church of tennis and i

In the just over four-minute-long video, Mr. Armstrong and Ms. Castillo can be seen cooking, eating and exploring Hong Kong while sharing anecdotes regarding their gastronomy ethos. Both highlight how the city influences them and appreciate the diversity of ingredients and experiences one can enjoy in the city. At the end of the video, Ms. Castillo reveals the answer to the film’s leading question with her dish of choice: a pistachio egg tart. Mr. Armstrong is quoted in the video saying, “If Hong Kong were a dish, it would be charcoal-grilled Jap

Longines and Mr. Cavill present the Spirit Zulu Time 1925 campaign

Focus Features presents The Phoenician Scheme

The deal positions Lexus as the title sponsor for key 2025 PLL events

The maison presents Louis Vuitton x Murakami: Chapter Three

Fairmont presents Make Special Happen

While highlighting the close ties of the campaign stars, the campaign spotlights core Belstaff pieces such as the waxed cotton Trialmaster jacket, first introduced in 1948, and the Gangster leather jacket. Polish cinematographer Karol Jurga, British photographer and filmmaker Will Corry and British director Josh Cooper created the video assets, while London-based photographer and artist Daniel Archer shot the imagery. British creative Lucrezia Pollice handled colorization. Scottish stylist Giulio Ventisei style

Marc Jacobs presents its pre-fall 2025 campaign,“Staycation”